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Date Published:
05/06/2025
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Views Bài 8: 9
Views Bài 8: 9
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1.
Trần Văn L, Tô Minh T, Nguyễn Xuân N, Nguyễn Thị T, Đặng Việt C, Trịnh Thị N, Trần Ngọc T. ĐÁNH GIÁ CHẤT LƯỢNG NGUỒN GEN LONG NÃO (CINNAMOMUM CAMPHORA (L.) PRESL) TẠI THANH TRÌ, HÀ NỘI. ydhctqs. 2025;14(1). Accessed October 9, 2025. https://yduochoccotruyenqs.vn/index.php/ydhctqs/article/view/147
ĐÁNH GIÁ CHẤT LƯỢNG NGUỒN GEN LONG NÃO (CINNAMOMUM CAMPHORA (L.) PRESL) TẠI THANH TRÌ, HÀ NỘI
Main Article Content
Abstract
Research on the chemical composition of essential oils from parts of the (Cinnamomum camphora (L.) Presl), samples were collected in Hanoi Medicinal Plant Garden (Ngu Hiep, Thanh Tri, Hanoi) in October 2023. The essential oil was distilled and analyzed using gas chromatography-mass spectrometry (GC/MS). The main ingredient in essential oil is camphor. In addition, the essential oil also contains safrole, nerolidol and methyleugenol.
Article Details
Keywords
Cinnamomum camphora, camphor, safrole.
References
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11. https://duocdienvietnam.com/tinh-dau-long-nao/
2. Đỗ Huy Bích và cộng sự (2003), Cây thuốc và động vật làm thuốc, NXB Khoa học và Kỹ thuật, Hà Nội.
3. Nguyen Xuan Dung, Pham Van Khien et al (1993), “The essential oil of Cinamomum camphora (L.) Sieb var. linaloolifera”. Journal of Essential Oil Rearch, 5(4)pp.451-453.
4. Garg N. and Jain A. (2017), Therapeutic and medicinal uses of Karpura-A review. Int. J. Sci. Res. (IJSR). 6,1174-1181.
5. Guo. S.; Geng. Z.; Zhang. W.; Liang. J.; Wang. C.; Deng. Z.; Du. S. (2016). “The chemical composition of essential oils from Cinnamomum camphora and their insecticidal activity against the stored product pests”. Int. J. Mol. Sci.17.1836.
6. Kumar. S. Kumari. R.; Mishra. S (2019), “Pharmacological properties and their medicinal uses of Cinnamomum: A review. J. Pharm”. Pharmacol. 71.1735-1761.
7. Malabadi. R.B.; Kolkar. K.P.; Meti. N.T.; Chalannavar. R.K. (2021), “Camphor tree. Cinnamomum camphora (L.)”, Ethnobotany and pharmacological updates. Biomedicine. 41.181-184.
8. Pragadheesh. V.; Saroj. A.; Yadav. A.; Chanotiya. C.; Alam. M.; Samad. A. (2013), “Chemical characterization and antifungal activity of Cinnamomum camphora essential oil”. Ind. Crops Prod. 49. 628-633
9. Robi. A.; Sujanapal. P.; Udayan. P (2014), “Cinnamomum agasthyamalayanum sp. nov. (Lauraceae) from Kerala. India. Ini”. J. Adv. Res. 2.1012-1016.
10. Zhou. Y.; Yan. W. (2016), “Conservation and applications of camphor tree (Cinnamomum camphora) in China: Ethnobotany and genetic resources. Genet. Resour”, Crop Evol. 63.1049-1061.
11. https://duocdienvietnam.com/tinh-dau-long-nao/